Welcome to Valdo's Seafood House
At Valdo's Seafood House, nestled in El Lago, Texas, we are passionate about bringing the vibrant flavors of Mexican seafood to life. Our story is steeped in tradition and warmth, where every dish, from our succulent stuffed mushrooms to the crispy fried oysters, tells a tale of culinary devotion. We pride ourselves on creating a family-friendly atmosphere, welcoming guests to unwind and enjoy Texas-sized portions of deep-fried delights and expertly seared specials. With attentive service and a commitment to quality, Valdo's has become a beloved gem, inviting all to savor an unforgettable dining experience. Join us—where every meal is a celebration!
- 4106 E NASA Pkwy Suite C, El Lago, TX 77586 Hotline: (281) 326-3866
Welcome to Valdo's Seafood House, a hidden gem located at 4106 E NASA Pkwy Suite C in El Lago, TX. This restaurant specializes in Mexican-inspired seafood dishes, blending traditional flavors with a fresh and vibrant twist. With a cozy atmosphere and attentive service, Valdo's is the perfect spot for both casual lunches and special dinners.
At Valdo's, the menu offers an enticing variety of seafood specials that are sure to please any palate. Here are some of the standout dishes:
- Fish a la Veracruzana - A delightful baked fish dish crowned with a smothered mix of vegetables and a cheesy blend. Priced at 21.95, it’s a must-try.
- Blackened Tuna Special - Served on a bed of rice pilaf and adorned with a zesty lemon butter sauce, this dish impresses with its flavors at 21.95.
- Whole Stuffed Flounder - Priced at 26.95, this special features a succulent fish fillet generously stuffed and bathed in lemon butter sauce.
- Deluxe Fried Seafood Platter - For the ultimate indulgence, this platter features shrimp, fish, oysters, and more, available for 25.95.
Customer reviews highlight not only the quality of the food but also the welcoming ambiance. Lisa M. recalls her early Sunday lunch experience, noting the attentive service and quiet environment—ideal for planning vacations over delectable fish. Erik N. appreciates Valdo's longevity and value, stating the food is "great" and "prices are very reasonable." These sentiments echo across reviews, with diners frequently praising the fresh seafood and friendly service.
The restaurant’s rustic charm is complemented by a full bar, adding to the inviting atmosphere. Whether you choose to unwind with a refreshing drink or savor a delicious meal, Valdo's ambience makes it a delightful retreat. As one customer, Clark A., noted, the kitchen showcases a skill in preparing fish that is hard to find, making it a standout choice among local seafood restaurants.
If you're seeking a culinary escape with flavorful seafood dishes and a welcoming vibe, Valdo's Seafood House is your destination. With generous portions and a menu that promises a diverse range of flavors, it’s sure to become a cherished spot for many. Don’t miss out on the chance to indulge in this well-kept secret; visit Valdo's today and experience the best of Mexican seafood on the Gulf Coast.
For reservations or inquiries, contact Valdo’s Seafood House at (281) 326-3866. Your table awaits!

We showed up early on a Sunday for lunch, and we had the place to ourselves. I got the cozumel style fish. It was really good. Our waitress was very attentive. It was nice that it was quiet because we planned our vacation while we were there! I'd definitely come back.

This place has been around for a long time. It's not very stylish BUT the food is great and service is fine. Prices are very reasonable as well. We don't know why it's not packed!!!

Great family own joint. Loved the food and ambience. Very good service as well. Highly recommended.

Great seafood carrots soufle. Bomb so good food. Never had bad plate here. Diane is my waitress normally unless weekend.

This place was an unexpected surprise for us. We stopped on a whim for lunch and were quite impressed with the food. I had the Cozumel fish and my wife had the cactus fish. Overall the fish was perfectly cooked and flavorful, though the pickled cactus was a bit tart. There are not many restaurants this successful at cooking fish, and locally I would put Valdos somewhere between Tommy's and Papa's Seafood. The place has the look of a traditional American restaurant, but in a good way. There's a full bar which I was quite tempted by, but resisted at lunchtime. Service was good. We both really enjoyed the meal and saw many other dishes on the menu that we want to try. We are looking forward to coming back probably quite soon.

Best kept secret on Route 1. Excellent food & service in a quaint, idillic location. If your looking to slow things down a bit, and enjoy a great meal (TEXAS SIZED PORTIONS) this is the place to be!

Bathroom 5/5: Average Dining Area 5/5: The dining area was average what I really liked was the bar area. It had a antique feel to it. It wasn't much to look at but as a tip the tables with a view of the water offer the best sunlight for a selfie :) Customer Service 5/5: Dianne if you're reading this you're awesome keep up the great work! Food 5/5: Let's talk about the food y'all omg. The blackened tilapia and shrimp lunch special is FIRE ! My picture doesn't do it justice. You'll just have to check it for yourself. I've had a margarita or two at this restaurant before and I probably should've stopped after the first one lol Price 5/5: $$$ If anyone knows me well enough by now, I'm okay paying more for quality food. However, yes there food was a bit pricey. The taste made up for it and there rice and carrot tasted better than anything I've made at home. Vibe 5/5: I went around lunch time and it was hardly anyone there. So this is a perfect spot to escape the hustle and bustle or catch up on some work while eating. The music was at a reasonable level and there were different channels on the TVs throughout the restaurant. Plenty of parking space around the back. Overall 30/30: This is a great spot.